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KMID : 1011619920080010057
Korean Journal of Food and Cookey Science
1992 Volume.8 No. 1 p.57 ~ p.63
Study on Rheological and Phermal Properties of Dioscorea batatas DECAISNE Starch
Choi Il-Sook

Lee Im-Sun
Koo Sung-Ja
Abstract
KEYWORD
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ÇмúÁøÈïÀç´Ü(KCI)